 If American cuisine is one of the most innovative in the world and has evolved a lot over the years. Backed by a European influence, came a variety of ingredients and a deviation in the cooking style. With a brush with several cultures of the immigrants, American food underwent a sea change during the 19th and 20th century. America dotes on good food and has an insatiable hunger for delectable cuisine. So, let us find some favorite items of the people.
# Clam Chowder:- is quintessential to Boston and is thought to a French import. It is creamy, aromatic with a thick porky foundation. A mere whiff is enough to whet your appetite.
# Pastrami:- is considered a triumph of man over meat. Slices of bread, warm beef pieces and a healthy smear of mustard, Pastrami makes way to the top list of American food.
# Shoofly pie:- is a trademark of Pennsylvania and traces its origin to 1876 as a breakfast cake. Crusty with molasses crumbs, it really looks yummy.
# Smithfield ham:- is another culinary delight of the United States. Originating in 1779, this Virginia ham embellishes the plate of the proud American.
# Po-boys:- are all over Louisiana and a key food item for the Americans. Highly stuffed with rich ingredients and sometimes with very little, one factor that is common is that you will find it dressed with Lettuce and tomato.
# Fajitas:- were invented in the ranches of Texas in the 1930s. A food typical of Texas, it is a feast for beef lovers.
# Chicago Hot Dogs:- is also an important feature in the food list of the Americans.
# Chile verde:- can be red or green and a popular item from New Mexico. Try one and find the exotic taste of either of the flavors.
# The San Francisco sourdough:- can be found in any store in California making it one of the most popular foods in America.Discover your favorite and play the savvy food critic by savoring an assortment of American cuisine .
Discover your favorite and play the savvy food critic by savoring an assortment of American cuisine.
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